Most people who have had a Highland beer have had the Highland Gaelic Ale which is an amber colored ale with a malty body and complex hop flavor and aroma. This is a beer that could easily become an every day beer as I believe it pairs well with a variety of foods and is great on its own.
For Christmas, my business partner and I exchanged mixed packs of beer. He was extremely generous and gave me both a mix of Samuel Adams seasonal brews as well as a mix pack of Highland Brews. While I have enjoyed them all, I thought I would focus on two of the ones that definitely stood taller than the others. The Sammy Adams brews will be covered in another post.
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The second is the Oatmeal Porter. This brew is a unique and robust dark beer with malty and roasted chocolate flavor with a nice hop balance. What keeps this porter so smooth is the introduction of oatmeal which helps give it its silky texture. When poured into a glass via bottle or draft, it has a very dark body and nice caramel head. 35 IBU's and 5.9% alcohol content per volume. I have tried this beer in a room temperature glass and a frozen mug. This is just my opinion, but I think the aroma and flavors are more pronounced in the room temperature glass. Try both and let me know what you think.
You really cannot go wrong with any of the Highland Brewery beers. If you ever visit Asheville, go enjoy one straight from the brewery or at Barley's Taproom.
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